Whisky, Chocolate, Art, &More at Sheraton Manila Bay

Indulge in a sublime whisky and chocolate tasting experience that will entice all senses with Sheraton Manila Bay’s one-night-only pairing event entitled “Whisky and Chocolate Experience” happening at the hotel’s newest food and beverage hub &More by Sheraton on June 30, 2022, from 7:00 PM onwards. Enjoy various flavor notes of whisky complemented by artisan chocolate pastries meticulously prepared by our seasoned culinary team for only Php 600++ per person.

The Whisky and Chocolate Experience at &More by Sheraton will feature a flight of three premium Scotch whisky from Chivas Regal expertly paired with delectable pastries including Chocolate-coated Orange Bruschetta, Espresso Dark Chocolate Truffle, White Chocolate Madeleine, and Peanut Chocolate Caramel Lollipop which are culinary creations infused with superior cocoa beans and decadently-flavored chocolates from Auro.

PinoyLUG Team’s DALAGANG BUKID After Fernando Amorsolo’s Dalagang Bukid, 158 x 121 cm, LEGO® bricks mosaic


The event will also serve as the opening night for “Project AMORsolo at Sheraton Manila Bay” an exhibition of Lego Bricks Mosaic artworks in commemoration of the 50th anniversary of the proclamation of Fernando C. Amorsolo as the first national artist of the Philippines in visual arts. The exhibit will feature three iconic paintings of Fernando C. Amorsolo which were recreated using certified genuine Lego bricks. The Lego exhibit is in partnership with PinoyLUG headed by Leslie Araujo, president and Lego Ambassador Network, in support of Fernando C. Amorsolo Foundation, Inc. It will run until July 15, 2022, at the Sheraton Manila Bay Main Lobby.

&More by Sheraton is located on the Main Lobby of Sheraton Manila Bay, M. Adriatico cor. Gen Malvar Sts. Malate. For reservations please call +632 5318 0788 or email [email protected]. Like us on Facebook and Instagram @sheratonmanilabay and Twitter at @sheratonmnlbay. For more information, please visit our website at www.sheratonmanilabay.com.